Guidelines for Uniform Beef Improvement Programs

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Guidelines For Uniform Beef Improvement Programs

You will notice there are still a few redlinks. These Guidelines depend on the generosity of volunteer contributors who are committed to our field. Please consider volunteering to add articles to the redlinks or add to existing articles.

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Please go here for a PDF of the older 9th edition of the BIF Guidelines.

Guidelines is a publication of the Beef Improvement Federation.

Jane Parish, Executive Director, NMREC Prairie Research Unit, PO Box 60, Prairie, MS 39756


The Beef Improvement Federation acknowledges, with appreciation, the efforts of the many committee members and authors who have contributed to previous editions of Guidelines. It was the work of these people over the last half-century that laid the foundation for this wiki.