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Guidelines for Uniform Beef Improvement Programs: Difference between revisions
From BIF Guidelines Wiki
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"To develop cooperation among all segments of the beef industry in the compilation and utilization of performance records to improve efficiency, profitability and sustainability of beef production.” | "To develop cooperation among all segments of the beef industry in the compilation and utilization of performance records to improve efficiency, profitability and sustainability of beef production.” |
Revision as of 15:34, 4 July 2018
Guidelines For Uniform Beef Improvement Programs
Derived From Ninth Edition Revised March, 2018
Production Wiki - Under Construction
"To develop cooperation among all segments of the beef industry in the compilation and utilization of performance records to improve efficiency, profitability and sustainability of beef production.”
First Edition 1970 Second Edition 1972 Third Edition 1976 Fourth Edition 1981 Fifth Edition 1986 Sixth Edition 1990 Seventh Edition 1996 Eighth Edition 2002 Ninth Edition 2010
Guidelines is a publication of the Beef Improvement Federation,
Jane Parish, Executive Director, NMREC Prairie Research Unit, PO Box 60,
Prairie, MS 39756
BIF Basics | Data Collection and WHR | Data Preparation and Adjustment | Genomics and Emerging Tech | Genetic Prediction | Selection and Mating |
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