Difference between revisions of "Guidelines for Uniform Beef Improvement Programs"

From BIF Guidelines Wiki
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! style="text-align: center; font-size:medium; font-family:Arial, Helvetica, sans-serif !important;; background-color:#68cbd0; color:#ffffff;" | [[Useful Pages]]
 
! style="text-align: center; font-size:medium; font-family:Arial, Helvetica, sans-serif !important;; background-color:#68cbd0; color:#ffffff;" | [[Useful Pages]]
 
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''Guidelines'' is a publication of the [https://beefimprovement.org Beef Improvement Federation].
 
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Please go here for a PDF of the [https://beefimprovement.org/wp-content/uploads/2018/03/BIFGuidelinesFinal_updated0318.pdf older 9th edition of the BIF Guidelines].''<br>
 
Please go here for a PDF of the [https://beefimprovement.org/wp-content/uploads/2018/03/BIFGuidelinesFinal_updated0318.pdf older 9th edition of the BIF Guidelines].''<br>
 
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''Guidelines'' is a publication of the [https://beefimprovement.org Beef Improvement Federation].
 
 
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[mailto:bweaber@ksu.edu Bob Weaber], Executive Director, Professor / Extension Specialist, Kansas State University
 
[mailto:bweaber@ksu.edu Bob Weaber], Executive Director, Professor / Extension Specialist, Kansas State University
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''The Beef Improvement Federation acknowledges, with appreciation, the efforts of the many committee members and authors who have contributed to previous editions of ''Guidelines''.  It was the work of these people over the last half-century that laid the foundation for this wiki.''
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The Beef Improvement Federation acknowledges, with appreciation, the efforts of the many committee members and authors who have contributed to previous editions of ''Guidelines''.  It was the work of these people over the last half-century that laid the foundation for this wiki.

Revision as of 16:36, 22 December 2019

About BIF Data Collection and Processing Genetic Evaluation Selection and Mating Useful Pages

Guidelines is a publication of the Beef Improvement Federation.

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Forward goes here. Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here. Forward goes here. Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here.Forward goes here. Forward goes here.

- Lee Leachman, BIF President 2018, and Donnel Brown, BIF President 2017

The Beef Improvement Federation acknowledges, with appreciation, the efforts of the many committee members and authors who have contributed to previous editions of Guidelines. It was the work of these people over the last half-century that laid the foundation for this wiki.