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|[[Ribeye Area| Ribeye Area]] |[https://meat.tamu.edu/beefgrading/ Percent Pelvic, Heart and Kidney Fat]

+ (0.2 × Kidney, pelvic, and heart fat, %) – (0.32 × Ribeye area, sq. in.)

| [[Ribeye Area | Ribeye area]] | [[Ultrasound rib eye area]]

...cally correlated with many other traits, so selection for increased pelvic area alone can result in other traits changing for the worse. ==Pelvic area and pubertal status==

...th undersized pelvises, however, it is not recommended to select for large pelvic areas due to the high positive correlation with frame size and mature weigh

|[[Ribeye Area| Ribeye Area]] |[https://meat.tamu.edu/beefgrading/ Percent Pelvic, Heart and Kidney Fat]

...eding evaluations that include assignment of reproductive tract scores and pelvic measurements should be performed four to six weeks prior to the scheduled s ...ock. 1995. Using prebreeding weight, reproductive tract score and pelvic area to evaluate prebreeding development of replacement beef heifers. Proc. Bee

...ystocia]]. Dystocia can be caused by a large pre-natal calf, small pelvic area of the dam, lack of sufficient uterine contractions, insufficient dilation

...eed representative, Beef Cattle Improvement Association representative, or area office of USDA meat grading service for information. ...rcass weight, ribeye area, fat thickness, and estimated percent of kidney, pelvic, and heart fat.